Leave Sunday brunch to us!

Our Sunday Brunch has quickly become a dining hot spot for Rotorua residents and visitors alike, offering a delicious selection of homemade pastries and sweet treats as well as mouth watering range of breakfast mains, hot off the grill.

There are a few options on our menu that will be the highlight of your visit; our fried bread, berry and cream doughnuts will grab your attention the second you approach the pastry selection. Homemade muffins, croissants and our moist, icing covered cinnamon buns are sure to be a hit!

Then head to our main buffet where you will find a range of pancakes with maple syrup, bacon, tomatoes, eggs, breakfast sausages, hot smoked Akaroa salmon, crispy caesar salad, creamy watercress and garlic potato bake, creamy mushrooms,  waffles and buttermilk fried chicken and much more!

There is a Sunday Brunch Buffet option for those who fancy a ‘Champagne Breakfast’ or who would like to simply enjoy our world famous buffet. We have a range of non alcoholic drinks available as well as freshy-made barista coffee for those after their morning to mid-day fix.

Please note our Sunday Brunch Buffet replaces our daily Hāngī Lunch Buffet only on Sundays. Be sure to book your table to avoid missing out.